Showing 7105–7120 of 8369 resultsSorted by popularity
An exceptional wine produced in Saint-Estèphe, Château Calon-Ségur, balanced with black fruit, tobacco, soft texture, and fresh structure. Ideal with red meats and aged cheeses.Discover this Bordeaux .
White wine from Pessac-Léognan, SMITH HAUT LAFITTE BLANC is a blend of Sauvignon Gris, Sauvignon Blanc and Sémillon. With a spicy nose of citrus and pear, it is perfectly balanced and pairs well with many dishes. Its alcohol content is 13%.Discover this Bordeaux 2007.
A characterful wine produced at Château Pavie in the Saint-Émilion Grand Cru region: a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, with aromas of undergrowth and jammy fruit. Perfect with meat dishes, Pavie is a quality wine for enthusiasts.Discover this Bordeaux 1995.
Sauternes wine, SIGALAS RABAUD is made with Sauvignon Blanc and Sémillon grapes, and has a tawny color, a fruity aroma, an alcohol content of 13%, and a unique flavor that pairs well with fruity desserts or blue cheeses.Discover this Bordeaux 2023.
Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2022.
A characterful wine produced at Château Pavie in the Saint-Émilion Grand Cru region: a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot, with aromas of undergrowth and jammy fruit. Perfect with meat dishes, Pavie is a quality wine for enthusiasts.Discover this Bordeaux 2022.
Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2021.
Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2021.
Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2021.
Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2020.
Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2017.
The Sansonnet is a high-quality red wine from Bordeaux, powerful and concentrated in fruit flavors. It perfectly complements red meat dishes, strong cheeses, and spicy cuisine.Discover this Bordeaux 2021.
Red wine blended from noble grape varieties from the Saint-Julien region, offering notes of mocha, coffee, and praline on the nose, as well as a beautiful clarity in the mouth with hints of blueberry. Perfect with red meats, balanced alcohol content of 12.5%.Discover this Bordeaux 2020.
Red wine blended from noble grape varieties from the Saint-Julien region, offering notes of mocha, coffee, and praline on the nose, as well as a beautiful clarity in the mouth with hints of blueberry. Perfect with red meats, balanced alcohol content of 12.5%.Discover this Bordeaux 2021.
Red wine blended from noble grape varieties from the Saint-Julien region, offering notes of mocha, coffee, and praline on the nose, as well as a beautiful clarity in the mouth with hints of blueberry. Perfect with red meats, balanced alcohol content of 12.5%.Discover this Bordeaux 2021.
Red wine of exceptional quality from Château Montrose estate, located in Saint-Estèphe, made from a blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc grapes. Smooth and supple on the palate, it pairs well with meat dishes and is highly appreciated by red wine lovers.Discover this Bordeaux 2020.
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