Quintus – Saint-Emilion Grand Cru – Red – 2014
£121.41 Minimum: 6Discover this Bordeaux 2014.
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Discover this Bordeaux 2021.

Vieux Château Certan, an exceptional red wine from Pomerol, blended with Cabernet Franc and Merlot, has a dark garnet robe and a fruity nose with aromas of blueberries. It is a perfect accompaniment to meat dishes.Discover this Bordeaux 2020.

Discover this Bordeaux 2017.



Balanced and structured wine from the Pessac-Léognan region. Blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc, with notes of vanilla, cherry, and licorice. Perfectly pairs with meat and poultry dishes.Discover this Bordeaux 2014.

Balanced and structured wine from the Pessac-Léognan region. Blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc, with notes of vanilla, cherry, and licorice. Perfectly pairs with meat and poultry dishes.Discover this Bordeaux 2006.

Balanced and structured wine from the Pessac-Léognan region. Blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc, with notes of vanilla, cherry, and licorice. Perfectly pairs with meat and poultry dishes.Discover this Bordeaux 2022.

Balanced and structured wine from the Pessac-Léognan region. Blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc, with notes of vanilla, cherry, and licorice. Perfectly pairs with meat and poultry dishes.Discover this Bordeaux 2021.

White wine from Pessac-Léognan, SMITH HAUT LAFITTE BLANC is a blend of Sauvignon Gris, Sauvignon Blanc and Sémillon. With a spicy nose of citrus and pear, it is perfectly balanced and pairs well with many dishes. Its alcohol content is 13%.Discover this Bordeaux 2017.

White wine from Pessac-Léognan, SMITH HAUT LAFITTE BLANC is a blend of Sauvignon Gris, Sauvignon Blanc and Sémillon. With a spicy nose of citrus and pear, it is perfectly balanced and pairs well with many dishes. Its alcohol content is 13%.Discover this Bordeaux 2007.

Red wine of quality produced by the Château Gruaud Larose vineyard in Saint-Julien, the blend of grape varieties gives a spicy and fruity nose. On the palate, SARGET DE GRUAUD LAROSE is balanced with melted tannins and pairs well with meat.Discover this Bordeaux 2022.

Red wine blended from noble grape varieties from the Saint-Julien region, offering notes of mocha, coffee, and praline on the nose, as well as a beautiful clarity in the mouth with hints of blueberry. Perfect with red meats, balanced alcohol content of 12.5%.Discover this Bordeaux 2021.

Red wine of exceptional quality from Château Montrose estate, located in Saint-Estèphe, made from a blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc grapes. Smooth and supple on the palate, it pairs well with meat dishes and is highly appreciated by red wine lovers.Discover this Bordeaux 2020.

Château Rouget is a wine estate in Pomerol, managed by the Labruyère family since 1992. Their mission is to restore the estate’s noble reputation through exceptional terroir and traditional winemaking techniques.Discover this Bordeaux 2019.
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