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The Clos Floridène Blanc is the iconic Graves Dry White, a testament to the Dubourdieu family’s legacy. Combining Sémillon’s texture with Sauvignon’s zest, this wine offers remarkable freshness, minerality, and complexity, making it a superb alternative to premium white Burgundy.
The distinguished red from Clos Floridène. This AOC Graves Claret, driven by Cabernet Sauvignon on limestone, showcases a rare blend of structure and finesse. Expect complex dark fruit, subtle spice, and a maturity that promises years of enjoyment.
The Clos Floridène Blanc is the iconic Graves Dry White, a testament to the Dubourdieu family’s legacy. Combining Sémillon’s texture with Sauvignon’s zest, this wine offers remarkable freshness, minerality, and complexity, making it a superb alternative to premium white Burgundy.
Clos des Lunes Lune d’Or – Bordeaux – White – 2017. Carefully selected wine from Bordeaux.
Château Clerc Milon – Pauillac – Red – 2013. Carefully selected wine from Pauillac.
Château Clément-Pichon – Haut-Médoc – Red – 2021. Carefully selected wine from Haut-Médoc.
Château Clément-Pichon – Haut-Médoc – Red – 2019. Carefully selected wine from Haut-Médoc.
Château Clément-Pichon – Haut-Médoc – Red – 2017. Carefully selected wine from Haut-Médoc.
Château Clément-Pichon – Haut-Médoc – Red – 2007. Carefully selected wine from Haut-Médoc.
Château Clément-Pichon – Haut-Médoc – Red – 2003. Carefully selected wine from Haut-Médoc.
A distinguished Saint-Émilion Grand Cru Classé, this Merlot-led claret provides a luxurious tasting experience. Expect a powerful yet silky palate, rich with dark fruit, tobacco, and truffle notes. A superb Right Bank investment.
Château Cantenac Brown – Margaux – Red – 2017. Carefully selected wine from Margaux.
Château Cantenac Brown – Margaux – Red – 2006 – 6000 ml. Carefully selected wine from Margaux.
Château Cantenac Brown – Margaux – Red – 2003. Carefully selected wine from Margaux.
Château Cantemerle – Haut-Médoc – Red – 2013. Carefully selected wine from Haut-Médoc.
A Premier Grand Cru Classé B from Saint-Émilion, renowned for its elegant structure and purity. This organic-certified claret, with a high Cabernet Franc blend, offers excellent complexity and long-term cellaring capacity.
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