Pichon Lalande – Pauillac – Red – 2006 1500 Ml
£539.80 Minimum: 3Discover this Bordeaux 2006.
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Prestigious wine from Pauillac, Mouton Rothschild offers a unique tasting experience, revealing aromas of undergrowth, licorice, and black fruits, ideal to accompany meat dishes, with an alcohol content of 12.5%.Discover this Bordeaux 2020.

Powerful and structured red wine from Château Lynch-Bages, perfectly paired with red meats, game, and saucy dishes. Recommended serving temperature: 16-18°C.Discover this Bordeaux 2010.

Red wine from Château Latour in Pauillac, the blend of noble grape varieties offers an unforgettable tasting experience with aromas of candied fruits and undergrowth, ideal with red meat and poultry dishes.Discover this Bordeaux 2011.

Prestigious wine produced by Château Lafite Rothschild in Pauillac, LAFITE ROTHSCHILD offers an exceptional tasting experience with aromas of plum, roasted cocoa, and black fruits, and pairs well with meat dishes.Discover this Bordeaux 2021.

Prestigious wine produced by Château Lafite Rothschild in Pauillac, LAFITE ROTHSCHILD offers an exceptional tasting experience with aromas of plum, roasted cocoa, and black fruits, and pairs well with meat dishes.Discover this Bordeaux 1998.

Discover the Haut Batailley red wine produced in the Bordeaux region. Made from the Cabernet Sauvignon grape variety, it offers powerful and complex aromas of cherries, undergrowth, and liquorice, and pairs perfectly with red meats, game, and strong cheeses.Discover this Bordeaux 2017.

Dry and full-bodied red wine produced by Château Grand-Puy-Lacoste, the Pauillac GRAND PUY LACOSTE offers intense elegance with a rich and spicy palate that pairs well with red meats and poultry dishes. Perfect for special occasions.Discover this Bordeaux 2022.

Dry and full-bodied red wine produced by Château Grand-Puy-Lacoste, the Pauillac GRAND PUY LACOSTE offers intense elegance with a rich and spicy palate that pairs well with red meats and poultry dishes. Perfect for special occasions.Discover this Bordeaux 2017.

The ARMAILHAC wine from Château d’Armailhac in Pauillac is complex with aromas of blackcurrant, pepper and chocolate, silky tannins and an alcohol content of 13.5%. It pairs well with dishes such as braised beef, lamb, game or poultry.Discover this Bordeaux 2018.

Red wine of quality produced by Château Clerc Milon in Pauillac. It is a blend of noble grape varieties, and is smooth, round, and silky in the mouth. Perfect to accompany meat dishes.Discover this Bordeaux 2018.

Red wine of quality produced by Château Clerc Milon in Pauillac. It is a blend of noble grape varieties, and is smooth, round, and silky in the mouth. Perfect to accompany meat dishes.Discover this Bordeaux 2014.


Discover the Croix de Beaucaillou, an exceptional red wine from the famous vineyard Château Ducru-Beaucaillou. With its intense aromas of tobacco and black fruits, this Saint-Julien style wine pairs perfectly with meat dishes.Discover this Bordeaux 2018.

Discover the Croix de Beaucaillou, an exceptional red wine from the famous vineyard Château Ducru-Beaucaillou. With its intense aromas of tobacco and black fruits, this Saint-Julien style wine pairs perfectly with meat dishes.Discover this Bordeaux 2017.

Exceptional red wine made from noble grape varieties (Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot), TALBOT is a Saint-Julien style wine distinguished by its elegance and finesse.Discover this Bordeaux 2003.
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