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A Saint-Emilion Grand Cru made from Cabernet Franc and Merlot, offering a round and silky texture with incredible freshness. Perfectly paired with meat dishes.Discover this Bordeaux 2022.
A Saint-Emilion Grand Cru made from Cabernet Franc and Merlot, offering a round and silky texture with incredible freshness. Perfectly paired with meat dishes.Discover this Bordeaux 2018.
Discover this Bordeaux 2018.
The 20 MILLE is an exceptional red wine from Bordeaux, made from a blend of Cabernet Sauvignon, Merlot, and Petit Verdot. It has a deep purple color, with notes of tobacco and truffle, a rich palate and firm tannins. Ideal to pair with meats and game. Order it now on our WooCommerce shop.Discover this Bordeaux 2014.
The Cheval Blanc is a red wine from Saint-Émilion Grand Cru, made from Cabernet Franc and Merlot grapes, with a dense color and spicy aromas. It pairs perfectly with red meats and poultry, and is one of the most sought-after wines in the region.Discover this Bordeaux 2022.
The Cheval Blanc is a red wine from Saint-Émilion Grand Cru, made from Cabernet Franc and Merlot grapes, with a dense color and spicy aromas. It pairs perfectly with red meats and poultry, and is one of the most sought-after wines in the region.Discover this Bordeaux 2022.
Discover this Bordeaux 2016.
Red wine produced by Château Phélan Ségur in Saint-Estèphe, the PHELAN SEGUR is a characterful wine made from noble grape varieties, with a black robe, an intense nose and well-melted tannins, perfect for accompanying meat dishes.Discover this Bordeaux 2020.
Red wine of exceptional quality from Château Montrose estate, located in Saint-Estèphe, made from a blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc grapes. Smooth and supple on the palate, it pairs well with meat dishes and is highly appreciated by red wine lovers.Discover this Bordeaux 2018.
Red wine of exceptional quality from Château Montrose estate, located in Saint-Estèphe, made from a blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc grapes. Smooth and supple on the palate, it pairs well with meat dishes and is highly appreciated by red wine lovers.Discover this Bordeaux 2018.
Red wine of exceptional quality from Château Montrose estate, located in Saint-Estèphe, made from a blend of Merlot, Petit Verdot, Cabernet Sauvignon, and Cabernet Franc grapes. Smooth and supple on the palate, it pairs well with meat dishes and is highly appreciated by red wine lovers.Discover this Bordeaux 2018.
Dark red wine from the Château Ormes de Pez estate, the Ormes de Pez is perfect to accompany meat dishes with its fruity aroma of black fruits and undergrowth. Offer it as a gift or enjoy it at your next meal.Discover this Bordeaux 2020.
This wine from the Saint-Estèphe region is a blend of grape varieties and offers aromas of prune, roasted cocoa, and black fruits. It pairs perfectly with meat dishes and can be aged for several years in a cellar.Discover this Bordeaux 2020.
An exceptional wine produced in Saint-Estèphe, Château Calon-Ségur, balanced with black fruit, tobacco, soft texture, and fresh structure. Ideal with red meats and aged cheeses.Discover this Bordeaux 2008.
An exceptional wine produced in Saint-Estèphe, Château Calon-Ségur, balanced with black fruit, tobacco, soft texture, and fresh structure. Ideal with red meats and aged cheeses.Discover this Bordeaux 2008.
An exceptional wine produced in Saint-Estèphe, Château Calon-Ségur, balanced with black fruit, tobacco, soft texture, and fresh structure. Ideal with red meats and aged cheeses.Discover this Bordeaux 2007.
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