Château Latour-Martillac – Pessac-Léognan – Red – 2019:

 

The Essence of Graves: Château Latour-Martillac Cru Classé

As a distinguished Cru Classé de Graves (Classified Growth of the Graves region) for both its red and white expressions, Château Latour-Martillac embodies the elegance and structure of Pessac-Léognan. The Kressmann family has meticulously guided this estate since 1930, preserving a legacy that dates back to a 12th-century tower, the namesake of this prestigious property.

Tasting Notes (Red)

• **Appearance:** A deep, vibrant garnet colour with a purple rim, indicative of a wine with depth and vitality.
• **Aroma:** Highly expressive, offering layers of dark berry fruit (blackcurrant, damson plum) interwoven with classic Graves hallmarks: a smoky, ‘cigar box’ note, pencil lead, and well-integrated vanilla spice from the French oak.
• **Taste:** The palate is medium to full-bodied, showcasing remarkable balance and finesse. The Cabernet Sauvignon provides structure with its firm, yet silky tannins, while the Merlot contributes a plush, rounded mid-palate. The lengthy, complex finish is dry and savoury, demanding a fine meal.

Service & Food Matching

This Grand Vin benefits greatly from decanting (1 hour for younger vintages) and should be served at a cellar temperature of 17°C (63°F). A magnificent centrepiece for a celebratory meal.

• **Recommended Matches:** Traditional Sunday Roast Lamb with Rosemary, Venison Loin, Beef Wellington, Aged Cheddar or Stilton.

Pessac-Léognan 2019
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