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Discover the Croix de Beaucaillou, an exceptional red wine from the famous vineyard Château Ducru-Beaucaillou. With its intense aromas of tobacco and black fruits, this Saint-Julien style wine pairs perfectly with meat dishes.Discover this Bordeaux 2017.
Exceptional red wine from the Saint-Julien region, Château Léoville Poyferré is crafted from Cabernet Franc, Merlot, Petit Verdot, and Cabernet Sauvignon grapes. It offers splendid aromas and extraordinary substance on the palate, making it an ideal pairing with meat dishes.Discover this Bordeaux 2009.
Exceptional red wine from Leoville Las Cases, made from the vineyards of Château Léoville Las Cases, a balanced Saint-Julien style grape with smooth and persistent tannins. Notes of red fruits and blackcurrant, ideal to accompany refined dishes.Discover this Bordeaux 2017.
Exceptional red wine from Leoville Las Cases, made from the vineyards of Château Léoville Las Cases, a balanced Saint-Julien style grape with smooth and persistent tannins. Notes of red fruits and blackcurrant, ideal to accompany refined dishes.Discover this Bordeaux 2009.
Red wine from Saint-Julien, LALANDE BORIE is made from the Cabernet Sauvignon grape variety. Powerful and tannic, it pairs perfectly with meat dishes such as beef, lamb, or game.Discover this Bordeaux 2017.
Renowned for its red wine, LAGRANGE is produced by Château Lagrange in the region of Saint-Julien. This blend of Cabernet Sauvignon, Merlot, and Petit Verdot offers notes of undergrowth and candied fruit, making it perfect for red meats and poultry.Discover this Bordeaux 2017.
An exceptional red wine from Château Gruaud Larose, made with a blend of Cabernet Sauvignon, Cabernet Franc, Merlot, and Petit Verdot. It boasts elegant aromas of licorice and vanilla, making it the perfect choice for red meats and special occasions.Discover this Bordeaux 2018.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 1986.
Enjoy the PALMER, an exceptional red wine produced by the prestigious Château Palmer, made from noble grape varieties such as Cabernet Sauvignon, Merlot, and Petit Verdot, and appreciate its deep ruby-purple color, complex nose, and flavors of blackberries, black currants, and chocolate.Discover this Bordeaux 2017.
A characterful red wine, GISCOURS is a blend of grape varieties such as Cabernet Franc, Merlot, Petit Verdot, and Cabernet Sauvignon. With a dark garnet robe, it offers aromas of black fruits and pairs perfectly with red meat dishes and game.Discover this Bordeaux 2020.
Discover Hauts du Tertre, an exceptional red wine produced by the Château du Tertre in Margaux. Elegant and intense, it offers aromas of blackberries, leather, and cedar, as well as a beautiful balance on the palate. Ideal with meat dishes, it is a well-balanced and flavorful wine.Discover this Bordeaux 2016.
Issan is a refined red wine produced by Château d’Issan in Margaux, made from Cabernet Sauvignon and Merlot. It offers fruity flavors and pairs well with meat or poultry, with an alcohol content of 13.2%.Discover this Bordeaux 2021.
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