Enclos Tourmaline – Pomerol – Red – 2018
£227.83 Minimum: 3Discover this Bordeaux 2018.
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Red wine from Pomerol, CLOS L’EGLISE is a fruity and intense blend of grapes, perfect with meat dishes and for special occasions.Discover this Bordeaux 2001.

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High-quality red wine from the Saint-Émilion Grand Cru region, CLOS FOURTET offers an intense nose of black fruits, a balanced palate, and a pleasant roundness. Perfect to pair with red meats or poultry.Discover this Bordeaux 2019.

The Chapelle d’Ausone is a prestigious wine produced by Château Ausone, located in Saint-Émilion Grand Cru. A blend of Cabernet Sauvignon, Cabernet Franc, and Merlot that offers great aromatic complexity, it perfectly pairs with meat dishes.Discover this Bordeaux 2021.

The Chapelle d’Ausone is a prestigious wine produced by Château Ausone, located in Saint-Émilion Grand Cru. A blend of Cabernet Sauvignon, Cabernet Franc, and Merlot that offers great aromatic complexity, it perfectly pairs with meat dishes.Discover this Bordeaux 2017.

Discover the flavors of Pavie Red Wine Aromas, a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot from Saint-Émilion Grand Cru, pairing well with meat and poultry dishes.Discover this Bordeaux 2016.

Discover the flavors of Pavie Red Wine Aromas, a blend of Cabernet Sauvignon, Cabernet Franc, and Merlot from Saint-Émilion Grand Cru, pairing well with meat and poultry dishes.Discover this Bordeaux 2015.



Red wine from Saint-Julien, the Clos du Marquis produced by Château Léoville Las Cases offers a dense robe and aromas of black cherry, perfectly paired with red meats, game, and poultry. Expertise and know-how of the vineyard.Discover this Bordeaux 2022.
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