Quintus – Saint Emilion Gc – Red – 2017
£134.69 Minimum: 3Discover this Bordeaux 2017.
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Family vineyard of 3.66 hectares, Château Petit-Gravet is located near Saint-Émilion with a blend of Merlot and Cabernet Franc. The sandy soil gives the grapes great finesse and a beautiful elegance, making PETIT GRAVET AINE – BIO an exceptional wine.Discover this Bordeaux 2022.

Family vineyard of 3.66 hectares, Château Petit-Gravet is located near Saint-Émilion with a blend of Merlot and Cabernet Franc. The sandy soil gives the grapes great finesse and a beautiful elegance, making PETIT GRAVET AINE – BIO an exceptional wine.Discover this Bordeaux 2019.

Château Moulin Saint-Georges, a renowned vineyard producing elegant and complex wines from Merlot and Cabernet Franc grapes, grown on clay-limestone terroir. A member of the Grand Crus Classés of Saint-Emilion, it pairs perfectly with red meats and aged cheeses.Discover this Bordeaux 2022.

Château Moulin Saint-Georges, a renowned vineyard producing elegant and complex wines from Merlot and Cabernet Franc grapes, grown on clay-limestone terroir. A member of the Grand Crus Classés of Saint-Emilion, it pairs perfectly with red meats and aged cheeses.Discover this Bordeaux 2017.

Château Moulin Saint-Georges, a renowned vineyard producing elegant and complex wines from Merlot and Cabernet Franc grapes, grown on clay-limestone terroir. A member of the Grand Crus Classés of Saint-Emilion, it pairs perfectly with red meats and aged cheeses.Discover this Bordeaux 2013.

Château Monlot, a historic wine estate located in Saint-Hippolyte near Saint-Émilion, produces an elegant and complex wine made from Merlot and Cabernet.Discover this Bordeaux 2015.

Château Mangot, a 34-hectare family-owned vineyard, produces organic wine called MANGOT using environmentally friendly organic farming methods. It offers subtle and delicate aromas as well as a beautiful complexity on the palate.Discover this Bordeaux 2021.

Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2019.

Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2017.

Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2016.

Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2015.

Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2014.

Red wine from Saint-Émilion Grand Cru, MAGREZ FOMBRAUGE is made from Cabernet Franc and Merlot. With light cocoa aromas and a pleasant texture, it perfectly complements meat dishes.Discover this Bordeaux 2004.

Saint-Émilion Grand Cru red wine, LUCIA is a blend of merlot and cabernet franc with fruity and spicy aromas, a tannic structure, and roundness in the mouth. Intense ruby color, complex nose, and elegant finish, an exceptional wine to discover.Discover this Bordeaux 2006.

The Gravières Castle, a family-owned estate in Bordeaux, produces Grand Crus such as LES GRAVIERES, despite challenges like the invasion of phylloxera, with passion and respect for ancestral viticultural traditions.Discover this Bordeaux 2023.
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