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Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2010.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2009.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2007.
Red wine of quality produced by Château Duhart-Milon from the Pauillac region, the Duhart Milon is made from noble grape varieties offering a deep color and fruity and woody aromas, perfectly accompanying red meats, game and poultry with a pleasant finish and a moderate alcohol level.Discover this Bordeaux 2006.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2023.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2022.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2018.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 2017.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 1999.
Red wine from Château Ducru-Beaucaillou in Saint-Julien, made with Cabernet Sauvignon and Merlot. It offers silky and generous tannins with a good length finish, ideal to accompany meats.Discover this Bordeaux 1988.
Château de Fargues, a vineyard estate in Sauternes, has been producing high-quality sweet white wines since 1472. The exceptional terroir and ancestral know-how give complex aromas of honey, fruits, and spices for an unforgettable tasting experience.Discover this Bordeaux 2015.
Renowned red wine from Château Lafite Rothschild in Pauillac, made from various grape varieties, offering fruity and vanilla notes. Suitable for meats and mature cheeses. Alcohol content of 13.5%, ideal for festive meals and dinners with friends.Discover this Bordeaux 2023.
Renowned red wine from Château Lafite Rothschild in Pauillac, made from various grape varieties, offering fruity and vanilla notes. Suitable for meats and mature cheeses. Alcohol content of 13.5%, ideal for festive meals and dinners with friends.Discover this Bordeaux 2015.
The red wine DAUZAC is a product of the Château Dauzac in the Margaux region, made from two grape varieties and characterized by its aromatic bouquet of black fruits. It pairs perfectly with red meats and game and has an interesting aging potential.Discover this Bordeaux 2015.
The red wine DAUZAC is a product of the Château Dauzac in the Margaux region, made from two grape varieties and characterized by its aromatic bouquet of black fruits. It pairs perfectly with red meats and game and has an interesting aging potential.Discover this Bordeaux 2013.
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