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Vin YQUEM Sauternes, produced by Château d’Yquem, offers an explosion of flavors of candied fruits with a beautiful final mineral complexity. It pairs perfectly with fruity desserts and blue cheeses for special occasions.Discover this Bordeaux 2006.
Iconic red wine from Pomerol, Petrus is a grand cru made from Merlot, with notes of cherry, preserved fruits and sweet spices, perfect with red meats, game and poultry.Discover this Bordeaux 1994.
LEOVILLE BARTON is a red wine from Saint-Julien with a slightly smoky nose and a soothing vanilla aroma. It is silky on the palate with a beautiful length, and a slightly caramelized finish. It pairs well with meat and poultry dishes.Discover this Bordeaux 2013.
Red wine from Margaux, the blend of Château Lascombes offers subtle tannins and a light woody taste. Ideal with meat dishes and for special occasions.Discover this Bordeaux 2013.
Haut Marbuzet wine: a Saint-Estèphe style wine made from Cabernet Sauvignon, Cabernet Franc and Merlot grapes. With an alcohol content of 13.5%, it pairs perfectly with meat dishes and offers a beautiful harmony between tobacco, pepper, and vanilla aromas.Discover this Bordeaux 2017.
Discover the FLEUR DE PEDESCLAUX, an exceptional red wine from Château Pédesclaux in Médoc. This blend of Merlot, Cabernet Sauvignon and Petit Verdot offers notes of red fruits, vanilla, oak and tobacco, and pairs perfectly with red meat and game.Discover this Bordeaux 2022.
The Quinta Sardonia vineyard offers unique wines that combine tradition and modernity, with complex aromatic notes and an elegant structure. An exceptional tasting experience to discover new sensations and the wine-making heritage of the region.Discover this Ribera del duero 2006.
DOMINIO DE PINGUS – BIO is a biodynamically produced wine in the province of Burgos. This exceptional wine, made from 5 hectares of Tempranillo vines, is authentic and representative of its terroir. It pairs perfectly with balanced dishes and can be enjoyed young or aged for several years.Discover this Ribera del duero 2020.
Discover Closa Batllet Priorat, an exceptional quality organic and biodynamic wine with a viticultural tradition passed down from generation to generation by the Ripoll Sans family.Discover this Priorat 2000.
Discover Domaine Roger Sabon, a family-owned estate producing exceptional wines in the Châteauneuf-du-Pape appellation, including the Réserve cuvée, a blend of Grenache, Syrah, and Mourvèdre aged in oak casks for 18 months, with aromas of red fruits and spices, a silky texture, and fine tannins. Ideal with grilled red meats, saucy dishes, and aged cheeses.Discover this Cotes du rhone 2013.
Powerful and complex red wine made from Grenache and Syrah. Notes of black fruit and spices on the nose, silky tannins on the palate. Best served with red meats, dishes in sauce, and strong cheeses. Serving temperature: 16-18°C. Possible to store for several years.Discover this Bordeaux 2006.
Discover this Cotes du rhone 2018.
The Réserve de Vieille Julienne vintage is an elegant red wine from Châteauneuf-du-Pape, with aromas of ripe red fruits, spices, and floral notes. It is powerful on the palate, with well-integrated tannins and a beautiful finish. It pairs well with red meat dishes, spicy dishes and aged cheeses.Discover this Cotes du rhone 2017.
The Réserve de Vieille Julienne vintage is an elegant red wine from Châteauneuf-du-Pape, with aromas of ripe red fruits, spices, and floral notes. It is powerful on the palate, with well-integrated tannins and a beautiful finish. It pairs well with red meat dishes, spicy dishes and aged cheeses.Discover this Cotes du rhone 2016.
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