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Saint-Emilion Grand Cru wine, the blend of Cabernet Sauvignon, Cabernet Franc and Merlot from Château Figeac offers a beautiful aromatic harmony of red fruit and undergrowth, with fine tannins and a moderate alcohol content of 12.8%. It pairs perfectly with red meat and poultry dishes in sauce for friendly dinners and special occasions.Discover this Bordeaux 2021.
The Fieuzal Blanc, a white wine from Bordeaux produced by Château de Fieuzal, offers notes of citrus and spices, as well as a beautiful complexity in the mouth with hints of honey and butter. Perfect for accompanying light and delicate dishes.Discover this Bordeaux 2022.
The Fieuzal red wine is a blend of five grape varieties and is produced in the vineyard estate of Château de Fieuzal. With an alcohol content of 14%, it pairs perfectly with meat dishes and offers a perfect balance and great length on the palate.Discover this Bordeaux 2021.
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Château FAUGÈRES is an exceptional red wine produced by Vignobles Silvio Denz in Saint-Émilion, made from a blend of Bordeaux grape varieties. It is perfect to accompany refined dishes and offers an unforgettable gustatory experience.Discover this Bordeaux 2022.
Discover the Blason de l’Evangile, a quality wine produced by Château l’Evangile in the Bordeaux region. Made from Merlot, it offers aromas of ripe red and black fruits. Enjoy it in moderation at a temperature of 16 to 18°C, with red meats, sauced dishes, and aged cheeses.Discover this Bordeaux 2021.
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