Château Dauzac – Margaux – Red – 2016 – 1500 ml:

 

The Pedigree of a Fifth Growth: Château Dauzac, Margaux

As a classified growth from the revered 1855 ranking, Château Dauzac represents the aromatic purity and structural finesse that defines top-tier Margaux. Situated on deep Garonne gravel, the vineyard benefits from a unique microclimate, producing a Grand Vin that is both powerful and refined. The estate’s commitment to innovation and environmental stewardship ensures a wine that is a true reflection of its noble terroir.

Sommelier’s Notes

• Visual: Brilliant, saturated ruby-garnet.
• Aromatics: Expressive and nuanced, offering classic notes of black fruit (cassis, blackberry), pencil shavings, and a delicate floral lift (iris/violet). Underlying savory spice and well-integrated vanilla oak.
• Mouthfeel: Full-bodied yet impeccably balanced. The tannins are firm but velvety, providing a seamless texture and excellent length. Its remarkable freshness promises outstanding longevity, evolving beautifully in the cellar.

Food Pairing & Decanting

Château Dauzac is a wine that demands a centerpiece meal. Proper aeration is essential; decant for 90-120 minutes when enjoying in its youth. Serve slightly below room temperature.

• Food Match: Beef Wellington, Traditional Roast Lamb, Game (Venison).

Margaux 2016
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